We loved Lana's creativity and her ability to translate an existing design into a completely different form factor with space constraints. She handled the job superbly and was very flexible through several iterations. Her turn-around time is very quick. We look forward to working with you again in the near future.
Designer was super helpful and timely with the design process! Thank you!
Dear Anastasiya, Received with thanks !
- Edvard Ramsay
He was fast, comprehensive, asked the right questions, and has been an absolute privilege to work with. We'll be working directly with him in the future.
Ana is one of the best people that I have worked with on 99designs. She is professional, hardworking and a joy to work with.
She is a talented designer with many years of experience behind her.
I highly recommend Ana to an anyone look to work with such a talent as her.
How martin.benjamin started their product packaging journey
Who are you known as?
Bio Benjamin Ltd.
What industry do you think your business is most related to?
Food & Drink
Tell us a bit about who you are and the people you reach
Our product is an organic raw chocolate bar with superfoods. The chocolate is strong and sweet, with a distinguished, unique taste. Raw means during the whole production process the product has not been processed with a temperature over 48C so that it remains its full taste and health benefits. As a sweetener we use agave syrup. There will be different types (in the beginning 4) with different superfoods and dried fruits.
The main distribution will be in organic stores in western Europe, so the target audience are people which are interested in healthy, innovative and tasty food. Age of target audience will most likely start from 19-20 (college students). Price around 2,20-2,50euro, which is in the middle price range compared to similar chocolates, meaning that we expect mostly people from the middle class to buy our product.
What inspires you and how do you envision the design for your business?
The size of the chocolate wrapper should be 13 / 5.5cm. We will use an
automatic flow pack machine for the wrapping, with a two or 3 layer
film (PEP, PE, aluminium etc). As for the name of the chocolate we
have still not decided for a certain one, so you are free to suggest
names, as well as styles. We have been thinking of
RoCao (from Raw and Cacao; possible slogan: a new experience of
Raw and Wild (with this you might implement some wild animal in the
design, like a cheetah, leopard etc)
Chamelo (from Chameleon)
Feel free to suggest other names. What is important for us is that we
have an appealing picture of the chocolate pieces and superfoods/dried
foods on the wrapper. Make it looks tasty! The different types so far
Goji berry/ Orange
You can choose one to start making a sample design. I am sending you
a file with the picture of the chocolate bar (of course those are not
pictures I would use on the final wrapper).